This isn’t a recipe. Not really, it’s more like assembly instructions for how to make a float that tastes like a Girl Scout Thin Mint, but with beer.
Boozy, chocolatey, minty.
But there really isn’t a recipe involved. Add more ice cream if that’s what you like. Add more beer, if that suits you.
It tastes like beer. In case you were hoping for one of those overly sweet concoctions they sell at diners.
But, more or less, this is how you do it:
Add a few scoops of chocolate mint ice cream to the bottom of a mug.
Grab some beer, chocolate stout is preferable.
Pour beer over ice cream.