What is a Winter Ale? This is the time for generalities. With the Winter Ales, these seasonal favorites, it’s essential. Because you can get specific, and even technical with other beer styles, but the vast spectrum that these beers run along won’t allow for strict categorization. Winter ales are often what’s called an Old Ale, […]
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Pumpkin Ale Farro Roasted Asparagus Pomegranate and Goat Cheese Salad
Pumpkin Ale Farro Roasted Asparagus Pomegranate and Goat Cheese Salad Somehow I ended up being the girl who brought salad to Thanksgiving. Not my usual holiday offering. Spending the holidays in an unfamiliar city and not being the host for the first time in forever drove me to beer up a salad. Maybe it’s caused […]
Beer Meringue Cookies
You and I need to talk about Barleywine for a second. First, it’s not wine, It’s very much a beer, one that happens to be perfect this time of year. It’s a strong beer, with an ABV (alcohol by volume) that’s usually north of 10%. Generally sold in the larger 22 ounce bottles that promote […]
No Bake Cream Cheese Caramel Pumpkin Ale Pie
No Bake Cream Cheese Caramel Pumpkin Ale Pie. Free up that oven space with the easy, delicious make-ahead pie! The end of the year is a bit like dessert. The holidays are our reward for what we’ve endured, both the exceptional and the atrocious. Even the weather has turned it’s back on us, forcing us […]
Blackberry Basil Belgian Ale Milkshake
I’m going to confess to you the least foodie thing I’ve ever done. A few years ago I was in Spain, I’d missed my fight out of Madrid because of an ill timed visit to the Prado, some churros and a bull fighting poster and I was stuck for an indefinite amount of time. I […]
Grilled Angel Food Cake with Beer Macerated Strawberries
I’d give up most of the cooking equipment in my house in exchange for my grill. I went two years without one and once I bit the bullet and bought a new one, even I’m amazed at the sheer magnitude of food that can grilled. Clearly cake is a good illustration of that. But I’m […]
Beer Poached Pears with Chocolate Stout Fudge Sauce and Moose Munch Crumble
One of the perks of blogging is the invitations for the behind the scenes tours of places you’d never be allowed in otherwise, to fully indulge the Food Geek in all of us in the how it’s made process that thrills and fascinates those of that have dedicated our loves to internet food. The […]
Coconut Curry Belgian Ale Chicken
This blog has always been about pushing craft beer forward. The importance of the flavors that come with good beer, and how to explore those in a new way. From the beginning you got that and you stood next to me, exposing people to craft beer through food by sharing the recipes I’ve posted. […]
Rosemary Beer Biscuits with Stout Sausage Gravy
Let’s pretend for a second that you’ve never had biscuits and gravy. Like you’ve never sat in good company at a crappy diner in a small town eating sub par biscuits and gravy washing it down with shitty coffee like it’s the best breakfast you’ve ever had. Like you’ve never had someones grandma make them […]
Orange Brewlius
Can I be dramatic for a second? And not in that I Almost Died in Morocco story kind of way, this is more the twisted inner workings of Jackie kind of way. It’ll only take a second. I sleep about as well as homeless prostitute (that’s bad, by the way). If I can fall asleep, it’s […]
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About Jackie
I started TheBeeroness.com as a way to marry my love of food and good craft beer. It was my offering, in a way, to the craft beer scene. I wanted to be a part of this beer world I was so captivated by, but I didn’t brew. I could cook, and I could take a picture that didn’t suck, and that was my way of squeezing myself into the world of craft beer.