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Wheat Beer

Beer and Brown Sugar Pancakes

I’m in the process of developing a beer scale for the recipes I write. A scale that lets you know how much beer flavor comes through upon the final result. From the low end being, “Mild Hints of Beer Flavors” to the high end of “Strong Bold Forward Beer Taste.” Some people want to be… Read More

Saison Caramelized Pineapple Beer Shortcakes

Beer people are so often missunderstood and stereotyped. Don’t mistake our inherent low maintenance for a lack of opinion. Don’t think that our love of indulgence translates to a lack of self-control. Just because we have a adoration for a high calorie beverage, doesn’t mean that we aren’t concerned with healthy living. And our love… Read More

Lemon Pilsner Cake

 If you have ever had the opportunity to talk to a brewmaster, you have seen it. You’ve seen that look that lets you know that there is an art and a respect for what they do that goes far past what most Americans experience at their day jobs. The look that tells you that the… Read More

Jalapeno Pale Ale Cornbread

The past few weeks I’ve been craving summer. I live in Los Angeles, so feel free to laugh at my inability to cope with a mild seasonal chill. It isn’t so much the weather of the Summer months that I miss, but the culture of the season. Backyard barbecues, a slower life pace, vacations and… Read More

Ale Steamed Salmon With Belgian Wheat Beer Bearnaise

There are always exception to even the most powerful rules. This leaves a movement and an honestly to the lives we live, without the guilt of hypocrisy. The rule I am adding an addendum to is my strong allegiance to West Coast beers. Although great beer can be found nearly everywhere in the world these… Read More

Craft Ale Risotto

Risotto is the first recipe that I ever mastered. To this day, I count this among my favorite comfort food, downing giant bowls whenever the opportunity arises. The classic recipe is made with white wine, but the substitution of a citrusy, medium-bodied craft beer only adds to the profile of flavors. I used another California… Read More

Orange Blossom Ale Cranberry Sauce

I could get really cheesy about this. I could even call it CranBEERy sauce. But I’m not going to do that, because, that would be lame. And I respect you too much for obvious puns. Drunken cranberry sauce? Boozy? All of those overused descriptors miss the point, and the fact that high heat burns off… Read More

Salted Hefeweizen Brioche Rolls

Napa SmithWheat is a perfect baking beer. It has crisp, clean flavors, sweetness and bold tones that hold up to the oven. A smooth wheat beer with citrus and peach notes. I enjoyed this beer, the baking, the drinking, the flavors. It was an easy beer to enjoy and gave me a sense of the… Read More

Beer Poached Apples With An Amber Ale Caramel Sauce

I came across Albion Amber Ale, from Marin Brewing Co this week. It isn’t a traditional Amber, but the flavors are bright and complex. One taste of this brown ale, and a caramel sauce immediately came to mind. The rich toffee and nut flavors paired beautifully with this recipe and the strong caramel and malt… Read More

Gingerbread Ale Beer Bread

Beer bread is simple. A few ingredients creates a soft, but dense bread. The basic principle is to use the beer as the yeast. Although beer is great in this capacity, adding a leavening agent like baking soda, or self rising flour, is important to help keep the bread from becoming too dense. The simple… Read More

Beer Cheese Chicken Pot Pie

This is the ultimate comfort food, combining three great comfort food players: Beer, Cheese, Warm Soup. Add to that a flaky pastry crust and you pretty much have pot pie perfection. I use Mission Street Blonde Ale for this, from the Mission Brewery out of San Diego. A really beautiful blend with the mild cheddar… Read More

Cheddar Beer Biscuits

When you go about baking biscuits, beer is a great addition. Not only because beer is fantastic will every possible edible substance, but because the the carbonation is an amazing leavening agent that lends itself well to culinary beer usage. For this recipe I used a Orange Wheat beer from Hangar 24, a Southern California based… Read More

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ABOUT JACKIE

I started TheBeeroness.com as a way to marry my love of food and good craft beer. It was my offering, in a way, to the craft beer scene.

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It’s a “grill all the things” kind of weeken It’s a “grill all the things” kind of weekend. 

Grilled Beer Brined Filet Tips with Hoisin Glaze
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#thekitchn #feedfeed @thefeedfeed #bareaders #saveurmag#f52grams #bonappetit #NYTcooking#foodblogfeed @foodblogfeed #buzzfeast #buzzfeedfood #huffposttaste @huffposttaste  #imbibegram#cookingwithbeer #beertography #beerphotography #beerandfood #beer #imbibegram #seattlebeer #craftbeergirl #beersofinstagram #beerstagram #brewery #craftbeer #eater
#seattleblogger #tastemademedoit
Every day is #NationalBeerDay if you try hard enou Every day is #NationalBeerDay if you try hard enough
I think it’s National “Just ignore everything I think it’s National “Just ignore everything and make some treats” day 🤷🏼‍♀️

Chocolate Stout Covered Dates Stuffed with Dulce de Leche and Toasted Hazelnut
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#thekitchn #feedfeed @thefeedfeed #bareaders #saveurmag#f52grams @odellbrewing #NYTcooking#foodblogfeed @foodblogfeed #buzzfeast #buzzfeedfood #huffposttaste @huffposttaste  #imbibegram#cookingwithbeer #beertography #beerphotography #beerandfood #beer #imbibegram #seattlebeer #craftbeergirl #beersofinstagram #beerstagram #brewery #craftbeer #eater
#seattleblogger #tastemademedoit #odellbrewing #dates #chocolate #dulcedeleche
This “won’t stab you in the face” Chicken Sa This “won’t stab you in the face” Chicken Satay is still in heavy rotation

Thai Chili Beer Chicken in Spicy Peanut Satay Sauce 
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#thekitchn #feedfeed @thefeedfeed #bareaders #saveurmag#f52grams #bonappetit #NYTcooking#foodblogfeed @foodblogfeed #buzzfeast #buzzfeedfood #huffposttaste @huffposttaste  #imbibegram#cookingwithbeer #beertography #beerphotography #beerandfood #beer #imbibegram #seattlebeer #craftbeergirl #beersofinstagram #beerstagram #brewery #craftbeer #eater
#seattleblogger #tastemademedoit #chickenrecipes #easyrecipes
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