Beer Eggnog Ice Cream I’m here to change your mind, to flip your vote. I know, I know, eggnog is gross, right? Yeah, I thought so too. Then I realized that it’s not. It’s actually quite amazing, it’s basically boozy, drinkable ice cream. IF you make it right. Most importantly: back off the nutmeg. Because… Read More
Spiked Hot Chocolate with Salted Caramel Whipped Cream Jennifer was one of those people I admired right away. Her gorgeous photos, flawless recipes (she’s a trained chef), and she just seemed like someone I wanted to have a beer with. After we passed the obligatory blog-stalking-each-other period, we became friends. She’s someone who will give… Read More
Chocolate Stout Freak Shake Freakshake In college I worked with a guy named Freak. Large and imposing with a heart of gold under layers of ink and steel. I refused to call him Freak, making up new names for him. Finally, he stopped me, asked me why I was so opposed to using that name.… Read More
Beer Cocktail: Raspberry Peach IPA Slushies This is how it starts, isn’t it? This is the siren sound that beckons to your non-beer friends, the ones who never even take a sip, the ones who opt for sparkling wine and drinks that end in -tini. It’s how we get you hooked. Because you can taste… Read More
Beer Cocktail Recipe: Cucumber Basil IPA Cooler Citrus IPA’s will rule the summer of 2016, and with good reason. Ballast point, and their well-distributed Grapefruit Sculpin is often pointed to as the genesis of the grapefruit beer obsession when it fact it was more of a large scale manifestation of our growing love from the… Read More
Beer Cocktail: Grilled Pineapple Beer Sangria Summer is about a lot of things. The things you can’t find in any other season, things that close your eyes and open your heart. The feeling of the sun on bare shoulders. The breeze against your slightly sun scorched neck. Friends wandering into the back yard, pulling up… Read More
Chocolate Stout Frapp-Brew-ccino There is a point in every day that the clock tips from coffee-drinking hour to beer-consumption o’clock. It’s a gradual transition, the coffee cravings are slowly pushed aside by your desire for a beer that’s beckoning you from the fridge. In the middle of these two worlds is a bit of a beverage… Read More
Sriracha Bloody Beer with Chili Sugar Bacon + New Years Resolutions For Beer People > > We do this too often. Spinning a resolution in a sacrifice that will ultimately give way to our guilt over lack of follow through. It’s not your fault, it’s the resolution. You can spend all year giving up coffee,… Read More
If there is anything that can lure me away from ordering a good beer, it’s a spicy cocktail. The heat in a fresh pepper and some whiskey will get me every time. Once blood orange season rolls around, I’m powerless. Blood oranges have a great flavor, part naval orange, part raspberry and the color is… Read More
Can I be dramatic for a second? And not in that I Almost Died in Morocco story kind of way, this is more the twisted inner workings of Jackie kind of way. It’ll only take a second. I sleep about as well as homeless prostitute (that’s bad, by the way). If I can fall asleep, it’s… Read More
Of all of the ways I’ve abused and manipulated a pint of beer on this blog, the only means that have proved controversial have been those that involve mixing beer with other alochol. Like it or not, beer mixology is a growing trend. While purist maintain that the only appropriate thing to mix beer with… Read More
The first cocktail ever invented was a beer cocktail. Although the term cocktail will need to be defined as “a beverage made by mixing two or more alcoholic liquids” to come to that conclusion, and legions of cocktail snobs will stand up to debate that with me, I firmly defend the beer cocktail as being… Read More
I was interviewed by a baking magazine a few weeks ago, because apparently I am the foremost expert on cooking with beer. This was the second interview I’ve done on the subject for a print magazine. One question always gets asked, so I figure some of you might have this same question: “Does the alcohol… Read More
This isn’t a recipe. Not really, it’s more like assembly instructions for how to make a float that tastes like a Girl Scout Thin Mint, but with beer. Boozy, chocolatey, minty. But there really isn’t a recipe involved. Add more ice cream if that’s what you like. Add more beer, if that suits you.… Read More
No offense to vodka, but a Bloody Mary just tastes better with beer. And an IPA is the inarguable choice for a Brewed Mary. I am, for the most part, a live and let live person. Happy to let your differing opinions thrive right alongside mine. There are recipe choices that I would love… Read More
Summer is almost here. Barbecues, lazy afternoons on the porch swing, long days at the beach, music and card games on the patio until dawn. I realize that a fridge full of craft beer doesn’t always please the masses, but I do want to impart those flavors that are so beautiful anyone can enjoy them,… Read More