I was a lifeguard for three years in college. Mostly at summer camps, poorly run water slide parks and a bad summer on floating dock in the middle of a dirty lake. Late one night at a summer camp in Western Canada the guys who ran the camp decided to let the pre-teen campers, […]
Tag Archives | beer recipes
Roasted Broccoli with Beer Cheese Sauce
Leave it to me to take a perfectly healthy and delicious side dish, like roasted broccoli, and pour a bunch of cheese and beer all over it, effectively negating most of the health benefits. But really, it’s for your own good. There’s a good chance you’re sitting there planning a menu, a Turkey centric, end […]
Potato, Porter Caramelized Onions & Beer Goat Cheese Tart
Why beer? I’ve been asked a lot of questions about why I’ve tried so feverishly to squeeze myself into this world. After all, there are a lot of ingredients that make great culinary obsessions. So, why beer? To explain that, we’ll have to talk about collaboration. Craft beer is the only major market that does […]
Beer Brat Carbonara Pasta: An Oktoberfest Recipe
Although it seems like most of America sees Oktoberfest as The Festival of Barely Contained Breasts And Bad Beer In October, it really isn’t meant to be any of those things. Oktoberfest began more than 200 years ago as a wedding celebration, it’s morphed into a celebration of local food and drink. In Germany, they […]
Salted Beer Caramel Corn
Today is the day. Today, September 18th, the book I spent months creating, turning myself into a figurative nightmare, pouring blood, sweat, tears and beer into each recipe, hits mailboxes and store shelves across the land. While I should be feeling excessively accomplished now that I can officially slap a Publish Author tittle after my […]
Pumpkin Ale Muffins with Graham Cracker Streusel Topping
Don’t judge me for this. It’s obligatory. After all, I am a blogger, and it is pumpkin season. And as the beer-food blogging hybrid beast that I am, pumpkin season means two things. First, there is the food blog trend of Pumpkin All The Things that I must participate in. Second, there are the most […]
Pub Cookies
I want to put a beer cooking trick up your sleeve. A secret skill to help maneuver the beer cooking universe with deft dexterity. I like to call this a Beer Extract, made by reducing that bottle of beer to a small but mighty beer syrup that fits nicely into a recipe that wants some beer […]
Mediterranean Beer Braised Pork Burgers
We could never manage to get ourselves through an entire conversation about cooking with beer without talking about meat. Sure, the magical leavening powers of beer give bread that awesome texture, and after making a chocolate stout cake none of my cakes will ever be sober again, but meat is where it all begins. There […]
Homemade Beer Burger Buns
The Beast of Yeast If you are among the yeast-averse, those who are convinced that bread making isn’t in your skill set, you probably haven’t even read far enough to see that I have faith in your yeast taming abilities. Not only is it easier than you think, it’s so completely satisfying to watch […]
Italian Beer Bread Sticks & Tips for Beer and Food Pairing
Before we jump in to my treasure trove of beer and food pairing tips, we need to dispel one myth: there are no rules. Drink what you prefer and eat likewise. If YOU like it, it’s a good pairing, there are no hard and fast rules, just considerations and principles to keep in mind. […]
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About Jackie
I started TheBeeroness.com as a way to marry my love of food and good craft beer. It was my offering, in a way, to the craft beer scene. I wanted to be a part of this beer world I was so captivated by, but I didn’t brew. I could cook, and I could take a picture that didn’t suck, and that was my way of squeezing myself into the world of craft beer.