I see how you get here. The keyword searches that bring you to this little blog of mine. Most of these keyword searches make sense, like “Beer recipes,” “Cooking with beer,” and even “The Beeroness.” This past year nearly 8,000 people came to my blog with the keyword “The Beeroness,” or it could have been […]
Tag Archives | chicken
Hoisin Stout Chicken Legs & What Are Hops?
Chances are, if you’ve spent anytime within stumbling distance of a Craft Beer Lover, you’ve heard the word “hops” thrown around like a rag doll. You may have been leery asking the “What are hops?” question for fear that you’ll be subjected to the mad beer-geek ramblings of your semi-inebriated friend. So, here I am […]
Honey Porter Glazed Chicken Skewers
I have two very distinct sides to my personality, dueling forces that pull me in opposing directions with near cartoon ideation. Although Devil and Angel would be easier to deal with, mine are more Old Lady and Free Spirited Gypsy. As much as I would like to tell you that Gypsy wins the battles, it’s […]
Mirin Stout Glazed Roast Chicken with Maple Sweet Potatoes topped with Caramelized Shallots and Balsamic Glaze
When I first got into food blogging I had this idea that I would just take pictures of my dinner and post the recipe online. Somewhere between installing Google Analytics and starting an LLC, I realized that I was cooking in order to develop content rather than just posting what I was eating. I […]
Beer and Buttermilk Fried Chicken
I’ve been wanting to make you some beer fried chicken for a while now, but it’s a bit intimidating. The best fried chicken comes from the south, it’s a fact of sorts. As is the fact that, other than a few weeks in Atlanta, I haven’t spent much time in the Southern states. And, […]
Buffalo Chicken Beer Cheese Dip
This needs to be made with an IPA. The buffalo sauce (which has to be Franks, let’s just get that out of the way) needs a big kick to the face. The only beer up for that job is an IPA. I made this with Ballast Point’s Sculpin, one of my favorite IPA’s on the […]
Chicken in Creamy Mushroom Beer Sauce
Today is November 6th, Election Day. As Americans spend the day thinking of little else, wedged firmly between Barack and a hard place, I wanted to give you a little motivation to get through this day. We will soon find ourselves at the end of this exhausting Election Season, our feelings of separatism […]
Beer Braised Chicken and Hefeweizen Cornmeal Dumpling Soup
Although most of you are starting to pull out those wool sweaters you neatly packed away a few months ago, here in Los Angeles we are in the throws of a record heat wave that drug us into 108 degree heat yesterday. While most of the sane people of LA stayed indoors and avoided the […]
Chili Beer Chicken Wings
Last Friday I was able to visit the Los Angeles CBS studios. They even let me do a cooking segment. Originally slotted for 4 to 5 minutes, the loved me so much, they let me run to 6 1/2 minutes. Aren’t they great? A few questions threw me off, “Were you in a […]
Beer Chicken Piccata
Here it is, just like I promised. Beer Chicken Piccata, to go with those beer noodles I made. The first time I ever had Piccata I was a completely broke college student traveling through Italy. And it was cheap. It turned out to be one of the most memorable dishes I had on that trip, […]
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About Jackie
I started TheBeeroness.com as a way to marry my love of food and good craft beer. It was my offering, in a way, to the craft beer scene. I wanted to be a part of this beer world I was so captivated by, but I didn’t brew. I could cook, and I could take a picture that didn’t suck, and that was my way of squeezing myself into the world of craft beer.