tart

Potato, Porter Caramelized Onions & Beer Goat Cheese Tart

Why beer? I’ve been asked a lot of questions about why I’ve tried so feverishly to squeeze myself into this world. After all, there are a lot of ingredients that make great culinary obsessions. So, why beer? To explain that, we’ll have to talk about collaboration. Craft beer is the only major market that does… Read More

Drunken Strawberry Tart with Beer Lemon Curd

Being wrapped in a world filled with food people, the lovers, academics and fanatics, I’ve often lost my footing. Forgotten the simple pleasures of small, honest meals for the sake of a journey towards the creation of an epic recipe. While surrounding myself with people who strive to reinvent the world of food as we… Read More