Cranberry Chocolate Chip Hazelnut Upside Down Beer Cake, one bowl, super easy, crazy moist. This is NOT the week to pretend like you’re on a diet. It’s a week to stress bake and eat your weight in cake, it’s the patriotic thing to do. Baking does help, it gives you something to do that results… Read More
Salted Espresso Beer Chocolate Chip Muffins These days, when time seems to run together, and every day is blursday the 37th of Septober, it just makes sense to have something that tastes like coffee and beer. It’s morning and night and each day seems indistinguishable from the last, beer and coffee should coexist. So also… Read More
Thai Butternut Squash and Beer Soup, only thirty mintues to a delicious soup! There is a very strong likelihood that I will just eat soup until the end of time, or until the end of 2020, whichever comes first. And it seems like at this point, it’s a toss up. For this delightlyful pot of… Read More
Wild Mushroom Gruyere Asparagus Beer Casserole With Fried Shallots, your new favorite side dish! No offense to turkey, but it’s not the star of Thanksgiving, that honor goes to the side dishes. Fight me. Because if I had to choose between a plate full of turkey and a plate of any one side dish, the… Read More
Hobo Cookies with Beer Candied Bacon I know, I KNOW! What does “hobo” cookies even mean?! There are cowboy cookies, and compost cookies, and I needed a word that went in that direction. The runners up were Pirate Cookies and Junk Drawer cookies because I can’t just be a normal person and name them “cookies”.… Read More
Beer Caramelized Leeks, Corn and Bacon Chowder It’s that time of the year again when we need to put beer in our soup. It’s getting darker and colder and I’m not even talking about the political news, I mean it more literally. Since you’re home all day, making a big pot of soup to keep… Read More
Miniature Dutch Baby Oven Beer Pancakes with Nutella Whipped Cream I’m not sure what I miss more, travel, or alone time. Both of these have been scarce this year, and I miss both fiercely. This is what I miss: airplanes. Being on a plane, headphones in, looking out the window from somewhere in the middle… Read More
Southern Style Barbecue Beer Shrimp and Grits I’m gonna let you in on something. People send me recipes all the time, and I ignore them. Beer bread! Yes, I’m well aware. Beer can chicken! Done it. Rissotto but with beer! Mucho familiar. This goes on and on until the end of time. When you spend more… Read More
Chewy Gingerbread Cookies with Maple Stout Cream Cheese Filling When you were a kid, was there a thing you loved in a way that was almost embarrassing? Not pizza, or ice cream, or cake, because there is nothing embarrassing about loving the classics. I’m talking about something that you were pretty sure you’d get side-eyed… Read More
Beer Brined Lamb Chops with Herb Sauce over Fried Goat Cheese Let’s say you made a playlist, but for food. Except I’m going to call it a mixed tape because it makes me happy. On my Mixed Tape of Food I would have to include goat cheese. You can’t have complete dishes on your Mixed… Read More
Beer Caramelized Apple Tarte Tatin I wish I could tell you what apples I used for this, but I can’t. And by CAN’T I don’t mean WON’T, because I’d tell you anything, especially after a few beers. But these apples came from my backyard apple tree of unknown origin. The Apple Tree of Resentment, as… Read More
Beer and Berry Cobbler Bars Cobbler doesn’t make sense to me. It’s delicious, obviously, but it looks like a mistake. Like an upside-down pie that fell into a pan someone just pretended it was supposed to be that way and we all just went along with it because we still wanted to eat it. Which… Read More
Overnight Yeasted Beer Waffles with Blueberry Syrup This is really because I love you. And waffles, obviously. My favorite waffles of all time are the Sourdough Beer Waffles, they are gorgeous and amazing but do require the wild-fermented magic of a sourdough starter that takes at least a week to coax into existence. And when… Read More
Lemon Ginger Éclairs with Beer Caramel Topping. Easier than they look, and no frying makes these a simple and gorgeous way to make dessert. You need to prepare yourself for what I’m going to say, take a seat. These are not that hard. I’m serious. I’m grab-you-by-the-face-and-look-into-your-eyes serious. I know, you don’t believe me, and that’s… Read More
Pineapple Beer Jalapeño Ice Cream So, I did the thing. That thing where I tell you about a recipe but don’t actually give it to you. Because apparently quarantine has made me into an asshole. Or at the very least, unaware of life outside my little bubble of beer and making all the things. As… Read More
Grilled Beer Butter Lobster Tails with Thai Chimichurri Just decide right now to make this. Just trust me, especially if you don’t have a lot of lobster-cooking experience. It’s not hard and you won’t screw it up, I promise. Lobster tails have had all the hard tasks already done for you. All the scary, stare-a-beast-in-the-face-while-you-kill-it,… Read More
Mexican Hot Chocolate Beer Brownies with Churro Crust I made your brownies spicy and I don’t even feel bad about it. But it’s so you don’t have to share with anyone who doesn’t like spicy things. You can even over-exaggerate just HOW spicy they are in order to keep them all for yourself, I won’t… Read More
Beer Soft Pretzels with Guinness Cheese Sauce I miss pubs. I miss dive bars in strange cities, strangers in crowded bars, crowds at beer festivals. But until the world is back to normal, and until my pint doesn’t come with a side of deadly virus threats, I’ll begrudgingly stay home. And do my best to… Read More